garlic parmesan chicken and potatoes
Carla
Discover the ultimate garlic parmesan chicken and potato dinner recipe, perfect for Midwest cooking. Enjoy tender chicken and easy, crispy potatoes prepared in a skillet or slow cooker, all drizzled with a rich garlic parmesan sauce. Trending on TikTok, this comforting dish is a must-try for your next weeknight dinner.
Prep Time 30 minutes mins
Cook Time 30 minutes mins
Total Time 1 hour hr
Course Main Course
Cuisine American, Italian
Servings 4 servings
Calories 450 kcal
- 2 chicken breasts about 1 lb, diced into even cubes
- 2 cups baby potatoes diced into small cubes
- 2 tbsp olive oil
- 1 tbsp minced garlic
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp Italian seasoning
- 1 tsp salt and pepper to taste
- 1/2 cup parmesan cheese
- 1/2 cup mozzarella cheese
- 1/2 cup chicken stock
- 2 tbsp garlic parmesan sauce
- 1/2 onion diced
Step 1: Prepare Ingredients
Dice the chicken breasts into even cubes.
Season the chicken with olive oil, minced garlic, garlic powder, Italian seasoning, salt, and pepper.
Dice the baby potatoes into small cubes and chop the onion.
Step 2: Sear the Chicken (Skillet Method)
Heat a large skillet over medium-high heat and add olive oil.
Add the seasoned chicken cubes to the skillet and sear for about 4-5 minutes per side until golden brown.
Remove the chicken from the skillet and set aside.
Step 3: Cook the Potatoes
In the same skillet, add the diced potatoes and chopped onion.
Cook for about 10 minutes, stirring occasionally, until the potatoes are tender and slightly crispy.
Step 4: Combine and Finish
Return the seared chicken to the skillet with the potatoes.
Pour in the garlic parmesan sauce and chicken stock, stirring to combine.
Sprinkle the parmesan and mozzarella cheese evenly over the top.
Cover the skillet and let it sit for a few minutes until the cheese is melted and bubbly.
Step 5: Serve
Once the cheese is melted, remove from heat.
Garnish with fresh herbs if desired, and serve warm as a hearty main course.
Pros
- Rich, bold garlic parmesan flavor
- Versatile cooking methods (skillet, air fryer, crock pot)
- Quick and easy weeknight dinner option
- Perfect balance of crispy potatoes and tender chicken
Cons
- Requires careful timing to prevent overcooking
- Air fryer method may need multiple batches for larger servings
- Crock pot version takes several hours for optimal tenderness
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